Murgia summer wildflower

It is a multicoloured honey , collected during the intense summer flowering in the spontaneous flora of the Murgia .

It has a darker amber colour and a variable but generally fine crystallisation .

The taste is complex and persistent , with rich aromatic nuances deriving from the different blooms .

It is ideal for sweetening drinks, for breakfast or spread on toast .

Also perfect as an ingredient in baked desserts and paired with fresh cheeses or yogurt .