The Carnaroli of the reserve
The Carnaroli of the reserve
Riserva San Massimo l'autentico
The Carnaroli Classico della Riserva is the result of work done with tenacity and passion .
Cultivation involves responsible soil management and agricultural practices that respect the Reserve's biodiversity .
It is grown in San Massimo di Sotto , in fields immersed in the forest where the soil is more compact, humid and peaty .
These characteristics are perfectly suited to the cultivation of Carnaroli Classico, enhancing its final organoleptic qualities .
The processing takes place following the procedures: drying with methane gas , stone crushing and packaging in a protective atmosphere .
Couldn't load pickup availability
2 in stock
L’annata riportata sull’etichetta in foto potrebbe variare rispetto a quella indicata nella scheda prodotto. Fare riferimento all’annata indicata nella descrizione.
Share
