Bazza Salumificio

Salumificio Bazza is based in Terrassa Padovana (PD) and has always produced authentic cured meats according to Venetian tradition.

Among its most famous cured meats are the Natural Salami , made without preservatives, gluten or lactose, and the Salamini in various flavours.

One of its excellences is the Soppressa Veneta , produced with a slow maturation that enhances its softness and aromatic profile.

Bazza prioritizes the quality of its raw materials: it uses selected Italian pork, natural casings, and hand-ties the cured meats.